As far-reaching as a sunset over the sea with an all-Italian welcome
For fifty years, we have been striving to create special moments and memories.
Aeroviaggi S.p.A. was founded in Palermo in 1973 by Antonio Mangia. The company operates in the tourism sector as one the first Hotel Owners and Operators, directly managing 13 properties between Sicily and Sardinia, the two largest islands in the Mediterranean.
In 2019, Marcello Mangia became CEO and President of Aeroviaggi S.p.A. and in July 2021, the company underwent a complete rebranding to become Mangia’s. This marked a move into a different market segment and a new era for the company, armed with a fresh perspective but still firmly rooted in traditional values and the Made in Italy experience.
Mangia’s is an Italian hotel brand operating in the upper-upscale segment. The brand manages 13 properties in Sicily and Sardinia, 4- and 5-star Resorts and Club accommodation. With the acquisition of two historic buildings in the city of Palermo – the Grand Hotel et Des Palmes and Palazzo Favaloro Gallo – Mangia’s is about to launch a line of city hotels. The brand’s pillars are Italian Taste, Biophilic Design, Sustainability and People, and these elements give the structures their unmistakable Mangia’s signature.
Mangia’s offers both Resort and Club accommodation, ideal destinations for guests looking for an authentic Italian vacanza. 9 of Mangia’s Resorts and Clubs are located in Sicily: Mangia’s Brucoli, Sicily, Autograph Collection near Syracuse, Mangia’s Torre del Barone Resort & SPA in Agrigento province, Mangia’s Selinunte Resort in Trapani province, Mangia’s Pollina Resort and Mangia’s Himera Resort close to Cefalù and Palermo, Mangia’s Favignana Resort on the island of Favignana, and MClub Cala Regina, MClub Alicudi and MClub Lipari also in Agrigento province. The rest of Mangia’s properties are situated in Sardinia, to the north of the island: Mangia’s Santa Teresa Sardinia, Curio Collection by Hilton near Santa Reparata, TUI Blue Budoni in Budoni, MClub Marmorata in Santa Teresa Gallura and MClub Del Golfo in Marina di Sorso.
Find out about the MANGIA’S collection
CONTACTS
President & CEO
Marcello Mangia
Tel +39 0917434111
Email marcello.mangia@mangias.com
Chief Travel Officer
Marco Mangia
Tel +39 0917434111
Email marco.mangia@mangias.com
Chief Reservation Officer
Tiziana Mangia
Tel +39 0917434100
Email tiziana.mangia@mangias.com
Charter & Aviation Manager
Franz Schimmenti
Tel +39 0917434129
Email charter@mangias.com
Chief Financial Officer | Accounting, Finance & Controlling
Andrea Mangia
Email andrea.mangia@mangias.com
Chief Commercial Officer
Nick Balzan
Email nick.balzan@mangias.com
Director of Revenue
Nino Tropea
Tel +39 0917434163
Email nino.tropea@mangias.com
Director of Sales UK-DACH-USA
Patrizia Costa
Tel +39 0917434147
Email patrizia.costa@mangias.com
Director of Sales Italy & France
Fabrizio Di Trapani
Tel +39 0917434108
Email fabrizio.ditrapani@mangias.com
Sr. Director of Human Resources
Maurizio Alagna
Tel +39 0917434148
Email maurizio.alagna@mangias.com
IT Senior Director
Daniele Davì
Tel +39 0917434195
Email daniele.davi@mangias.com
Sr. Marketing Manager
Gaetano Scancarello
Tel +39 0917434146
Email gaetano.scancarello@mangias.com
F&B Procurement Manager
Gianluca Polizzotto
Tel +39 0917434190
Email gianluca.polizzotto@mangias.com
Senior Project Manager
Raffaele Catalano
Tel +39 0917434102
Email acquisti.beni@mangias.com
Quality Control Manager
Giuseppe Makarunis
Tel +39 0917434187
Email acquisti.attrezzature@mangias.com
Treasury Senior Executive
Alessandro Giglio
Tel +39 0917434184
Email tesoreria@mangias.com
Customer Service
Ufficio di Rappresentanza
Aeroviaggi in Francia
Regional Sales Senior Executive
Christine Tomé
Tel +33 0140078332
Email france@mangias.com
Regional Sales Senior Executive
Isabelle Tézier
Tel +33 0140078333
Email france@mangias.com